Silk Road Cook Book by ArtsEkta

Drawing inspiration from all over the world the book offers a culinary passport to China, Korea, Italy, Eritrea, Ethiopia, Syria, Iran, Somalia, Mexico and beyond. This book is not only a journey into a world of flavors but a celebration of Belfast’s diverse communities who have contributed their recipes.

This book brings authentic family recipes into the modern kitchen that are adventurous yet within the reach of any cook.

It contains 40 recipes, along with information about ingredients and spices, as well as stories from the contributors.

100% of profits of this book will contribute towards ArtsEkta’s work to support asylum seekers, refugees and new migrants.